In the heart of the Short North Arts District, The Rossi stands as a beacon to patrons thirsting for the perfect cocktail and hungry for an interesting dish in a casual atmosphere.
Prix Fixe Menu
FIRST COURSE (CHOOSE ONE)
Prosciutto-Wrapped Grilled Caesar
Romaine lettuce, white Spanish anchovies, herbes de Provence croutons
Barbequed Pork Belly
Creamy cabbage slaw
Soup of the Day
A bowl of the chef's selected soup
SECOND COURSE (CHOOSE ONE)
Pan-seared Barramundi
A cold salad of fennel, blood orange and yellow watermelon; coconut risotto, and a red plum chutney
Grilled Hangar Steak
Charred corn succotash, truffled steak fries and roasted shallot pan sauce
Pistachio-Crusted Salmon
Lemon couscous, sauteed Italian spinach, pomegranate-molasses vinaigrette
THIRD COURSE (CHOOSE ONE)
A Trio of House-Made Cookies
Lemon ricotta, apricot amaretto and cayenne molasses served with milk.
Jeni’s Splendid Ice Creams
A scoop of chocolate gelato, brown butter-almond brittle, or lemon yogurt with blueberries
Tax, gratuity and beverage not included.
Benefitting
Mid-Ohio Foodbank is dedicated to feeding hungry people by collecting and distributing food and grocery products, advocating for hunger-relief programs, and collaborating with others who address basic human needs. Restaurant Week Columbus donates $5,000 from each Restaurant Week and has contributed $10,000 to date.